Big Slide Brewery & Public House Menu (Update 2025)
Big Slide Brewery & Public House in Lake Placid offers a diverse menu with vegan and vegetarian options, as well as a range of amenities including outdoor seating, happy hour specials, and free Wi-Fi. Customers rave about the friendly staff and delicious food and drinks, with standout dishes like the chicken sandwich and thin crust pizzas. The atmosphere is described as eclectic and top-notch, making it a must-visit spot when in the area. The bar offers a variety of beers, including unique options like the Pearfectly Floral drink. Guests praise the appetizing salads and flavorful balsamic vinaigrette dressing. Overall, Big Slide Brewery & Public House is a highly recommended dining destination for a leisurely trip in Lake Placid.
Snacks
Pretzel Bites
Served with house ale cheese sauce or wildflower honey mustard. Regular size ( pieces) or Large ( pieces).
Pork Belly Bites
Crispy pork belly tossed in black pepper sauce atop fried wontons, with arugula, miso mayo, and radishes
Sweet Potato Hummus
Sweet potato hummus, hot honey, toasted pepitas, pita bread, salted maple flatbread crackers
Poutine
Straight fries topped with our red wine and garlic gravy and Meier's Artisan Dairy cheese curds
Elote Fritters
Roasted corn, scallion, queso fresco, cilantro, chipotle maple aioli
Brewer's Nuts
Mixed nuts perfect to have with a beer! Choose Sweet (maple cashew sesame cracker mix) or Spicy (Thai spiced pecan, cashew and sriracha peas mix)
Bake Placid Cheese Plate
A seasonal selection of Bake Placid bread paired with Four Fat Fowls St Stephen Triple Cream and Meier's Artisan Beer Cheese, with seasonal accompaniments
Chicken Wings
lb. of jumbo wings with your choice of housemade sauce: Buffalo with bleu cheese, General Tso's with ginger miso mayo, or Jamaican jerk dry rub with coconut yogurt sauce
House Salad
Mixed greens, tomato, cucumber, radish, pepitas and your choice of house ranch, sherry citrus vinaigrette, lemon basil vinaigrette, smoked chili lime dressing or vegan blue cheese
Steak Salad
Flat iron steak, arugula, roasted garlic thyme vinaigrette, bacon, roasted red onions, smoked feta
Beet Salad
Pickled beets, shaved fennel, mixed greens, lavender vinaigrette, candied pecans, chevre
Brewhouse Twohouse
Mustard greens, farro, braised chicken, butternut squash, pepitas, serrano ranch dressing
Chili Verde
Slow cooked pork in tomatillo sauce topped with queso fresco and cilantro. Served with a wedge of Bake Placid cornbread.
Salad & Soup
Sandwiches and such
Vegetarian Burger
Vegan patty, seared Halloumi, housemade tomato jam, bib lettuce, Vegan harissa aioli, Bake Placid ciabatta
The Burger
oz Donahue's patty, housemade tomato jam, bib lettuce, horseradish cheddar, bacon, burger sauce
Steak Sandwich
Bake Placid hoagie roll, shaved ribeye steak, grilled onion, roasted red pepper, mozzarella, parmesan green peppercorn aioli
Fried Chicken Kimchi Sandwich
Fried chicken breast, house "kimchi" slaw, Kewpie mayo, honey
Black & White Bean Falafel
Warm pita bread, house black and white bean falafel, feta cheese, vegan cucumber raita, green tahini, spicy harissa oil, mixed greens
Margherita
Red sauce base, fresh mozzarella pearls, basil, extra virgin olive oil
Animal Lover's
Vegan chicken nuggets, Vegan serrano crema, Vegan cheese, peppers and onions, cilantro
The Send-A-Roni
Red sauce base, house cheese blend, pepperoni, green pepper, hot pepper relish, grated parmesan, honey drizzle
Shake Hands With Beef
Shaved ribeye, house cheese blend, black pepper sauce, broccoli rabe, pickled carrots, Kewpie mayo
The Boomer
Garlic creme fraiche base, house cheese blend, shredded Dutch Knuckle, mixed mushrooms, baby kale, fennel pollen, balsamic glaze
You Never Sau-Sage A Pizza
Red sauce base, Atlas Hoofed It Hot Italian sausage, roasted garlic, oregano, Castelvetrano olives, pepperoncini, chevre
Heath Oven Pizzas
Available After
Gnocchi Dokey
Bitter greens, Delicata squash, leeks, brown butter, sage, pepitas, Dutch Knuckle
Truffle Steak
Horseradish mashed potatoes, seasonal farm vegetables, truffle & wild mushroom demi glace
Pork Tenderloin
Heritage pork tenderloin, whole grain mustard mashed potatoes, seasonal farm vegetables, Chinese five-spice and apple cider demi glace
Cod Risotto
Pan seared cod loin, risotto, braised fennel, broccoli rabe, red curry coconut sauce
Chicken Fingers
BBQ sauce, fries, carrot sticks
Hot Dog
NE style bun, beef hot dog, fries, carrot sticks
Grilled Cheese
American cheese, fries, carrot sticks
Pita Pizza
'' Pita bread, red sauce, mozzarella cheese, with or without pepperoni
Grilled Chicken Breast
Fries, carrot sticks
For The Kids
Dessert
Homemade Apple Pie
Scratch-made individual pie with a crumble topping and finished with a salted caramel drizzle and a dollop of whipped creme fraiche.
VEGAN CARROT CAKE
All the way down to the vegan cream cheese frosting, you'd never know it was vegan. We sprinkle a little walnut praline on top for some extra crunch
Chocolate Mousse Cup
Chocolate cup filled with a fluffy milk chocolate mousse with a drizzle of white chocolate ganache. Nice, small and simple.
Fried Pound Cake
Pan-fried vanilla pound cake on maple whipped mascarpone topped with house-made sour cherry compote.